THE FACT ABOUT FIX CHOLCOLATE THAT NO ONE IS SUGGESTING

I’m owning challenges acquiring th crunch following mixing the pistachio cream While using the knafeh. It loses its crunch when they mix collectively i don’t know why. i designed my very own pistachio product and included h2o to get the consistency correct but perhaps i shouldn’t ?Godiva's pistachio and kadayif milk chocolate bar weighs 122g